Tuesday, May 23, 2006
The Law Of Unintended (But Inevitable) Consequences
I had some big, fat, asparagus spears for dinner last night. Brushed 'em with olive oil, Zatarains, and this Cavendish Greek seasoning Wayners gave me, then threw 'em on the grill until they were tender and slightly blackened. They were delicious, but now I have to face the inevitable.......
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